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Pork
Organically Raised Pork

Our hogs are raised with a continual supply of fresh air and sunshine. They have an organic diet of the extra milk from our cows, corn, oats and extra scraps. There is plenty of room to roam and root in their pen, so they can express their "piggyness". Our hogs never receive any hormones or antibiotics. This way of raising hogs produces a wonderfully tasting cut of meat that is healthy for you!

Pork Pricing
Eighth Beef Bundle

1/4th Pork Bundles - $265.00
Purchasing a pork bundle is a great way to taste a variety of our pork cuts without committing to the larger purchase of a 1/2 or whole side of pork. There's no need to get your name on a waiting list; the bundles are available today.

Includes 35 pounds of:
1 - Spare Ribs
1 - Smoked Ham Roast (2-4 lbs)
2 - Ham Steaks
5 - Smoked Bacon (1 lb pkg)
1 - Pork Roast
6 - Bone-in Pork Chops
2 - Pork Steaks
2 - Sausage Links (Brat size - 4 per pkg)
1-2 pounds - Bulk Italian Sausage (1 lb pkg)
1-4 pounds - Bulk Breakfast Sausage (1 lb pkg)

Bundle Details
  • With a standard bundle you don't have to worry about figuring out cutting instructions; it's all done for you.
  • You don't pay processing fees; they are already figured into the cost
  • All cuts are frozen, vacuum packaged and labeled with cut name
  • The entire bundle is boxed for easy transportation

contact us to purchase
Pork

Half Hog
Average hanging weight - 120 pounds
$2.95/lb hanging weight

Cost paid to us - approx $355
Processing fee paid to Eureka Locker - approx $155

Contact Us To Purchase
Pork

Whole Hog
Average hanging weight - 240 pounds
$2.95/lb hanging weight

Cost paid to us - approx $710
Processing fee paid to Eureka Locker - approx $230

Contact Us To Purchase

Prices subject to change without notice.