| Ordering Ends | Pickup Date |
|---|---|
| Fri, Feb 6th | Sat, Feb 7th |
| Mon, Feb 9th | Tue, Feb 10th |
| Wed, Feb 11th | Thu, Feb 12th |
| Fri, Feb 13th | Sat, Feb 14th |
| Mon, Feb 16th | Tue, Feb 17th |
| Wed, Feb 18th | Thu, Feb 19th |
| Fri, Feb 20th | Sat, Feb 21st |
| Mon, Feb 23rd | Tue, Feb 24th |
| Wed, Feb 25th | Thu, Feb 26th |
| Fri, Feb 27th | Sat, Feb 28th |
| Mon, Mar 2nd | Tue, Mar 3rd |
All meat items come packaged and frozen. Your items will be packed in boxes or bags for your convenience. You may want to bring a cooler(s) depending on how long it's going to be till you are home and have it in the freezer.
You can simply log in any time before your upcoming deadline and add or remove items on an existing order or call/text us at 309-431-1846
Yes, just be sure to have an active credit card on file or send payment with your friend.
Tuesday and Thursday 9-5:30 and Saturday 9-Noon are our store hours. If these hours do not work for you, note your preferred time at checkout and we will contact you to finalize your pick up time. We are glad to accommodate times outside of our normal hours by appointment.
The order deadlines are at 1PM the day prior to your pickup date.
