Ordering Ends | Pickup Date |
---|---|
Wed, Jan 22nd | Thu, Jan 23rd |
Fri, Jan 24th | Sat, Jan 25th |
Mon, Jan 27th | Tue, Jan 28th |
Wed, Jan 29th | Thu, Jan 30th |
Fri, Jan 31st | Sat, Feb 1st |
Mon, Feb 3rd | Tue, Feb 4th |
Wed, Feb 5th | Thu, Feb 6th |
Fri, Feb 7th | Sat, Feb 8th |
Mon, Feb 10th | Tue, Feb 11th |
Wed, Feb 12th | Thu, Feb 13th |
Fri, Feb 14th | Sat, Feb 15th |
Mon, Feb 17th | Tue, Feb 18th |
All meat items come packaged and frozen. Your items will be packed in boxes or bags for your convenience. You may want to bring a cooler(s) depending on how long it's going to be till you are home and have it in the freezer.
You can simply log in any time before your upcoming deadline and add or remove items on an existing order or call/text us at 309-431-1846
Yes, just be sure to have an active credit card on file or send payment with your friend.
Tuesday 9am - Noon, Thursday 2pm - 5:30pm, and Saturday 10am - Noon are the pickup times for online orders. If these pick up times do not work for you, note your preferred time at checkout and we will contact you to finalize your pick up time. You are always welcome to come out Monday through Saturday and visit our farm store. (please call/txt at 309-431-1846 to make an appointment so someone is there to help you!)
The order deadlines are at 1PM the day prior to your pickup date.
Turn in the drive with the orange cones and follow the orange cones back to the farm store.