Ordering Ends | Pickup Date |
---|---|
Wed, Mar 26th | Thu, Mar 27th |
Fri, Mar 28th | Sat, Mar 29th |
Mon, Mar 31st | Tue, Apr 1st |
Wed, Apr 2nd | Thu, Apr 3rd |
Fri, Apr 4th | Sat, Apr 5th |
Mon, Apr 7th | Tue, Apr 8th |
Wed, Apr 9th | Thu, Apr 10th |
Fri, Apr 11th | Sat, Apr 12th |
Mon, Apr 14th | Tue, Apr 15th |
Wed, Apr 16th | Thu, Apr 17th |
Fri, Apr 18th | Sat, Apr 19th |
Mon, Apr 21st | Tue, Apr 22nd |
All meat items come packaged and frozen. Your items will be packed in boxes or bags for your convenience. You may want to bring a cooler(s) depending on how long it's going to be till you are home and have it in the freezer.
You can simply log in any time before your upcoming deadline and add or remove items on an existing order or call/text us at 309-431-1846
Yes, just be sure to have an active credit card on file or send payment with your friend.
Tuesday 9am - Noon, Thursday 2pm - 5:30pm, and Saturday 10am - Noon are the pickup times for online orders. If these pick up times do not work for you, note your preferred time at checkout and we will contact you to finalize your pick up time. You are always welcome to come out Monday through Saturday and visit our farm store. (please call/txt at 309-431-1846 to make an appointment so someone is there to help you!)
The order deadlines are at 1PM the day prior to your pickup date.
Turn in the drive with the orange cones and follow the orange cones back to the farm store.