| Ordering Ends | Pickup Date |
|---|---|
| Wed, Apr 8th | Thu, Apr 9th |
| Fri, Apr 10th | Sat, Apr 11th |
| Mon, Apr 13th | Tue, Apr 14th |
| Wed, Apr 15th | Thu, Apr 16th |
| Fri, Apr 17th | Sat, Apr 18th |
| Mon, Apr 20th | Tue, Apr 21st |
| Wed, Apr 22nd | Thu, Apr 23rd |
| Fri, Apr 24th | Sat, Apr 25th |
| Mon, Apr 27th | Tue, Apr 28th |
| Wed, Apr 29th | Thu, Apr 30th |
| Fri, May 1st | Sat, May 2nd |
All meat items come packaged and frozen. Your items will be packed in boxes or bags for your convenience. You may want to bring a cooler(s) depending on how long it's going to be till you are home and have it in the freezer.
You can simply log in any time before your upcoming deadline and add or remove items on an existing order or call/text us at 309-431-1846
Yes, just be sure to have an active credit card on file or send payment with your friend.
Tuesday and Thursday 9-5:30 and Saturday 9-Noon are our store hours. If these hours do not work for you, note your preferred time at checkout and we will contact you to finalize your pick up time. We are glad to accommodate times outside of our normal hours by appointment.
The order deadlines are at 1PM the day prior to your pickup date.
