Bones & Organs
Beef Heart
*Sold by the pound*
Beef Tongue
*Sold by the pound*
Beef Kidney
*Sold by the pound*
Beef Sweetbread
*Sold by the pound*
Pork Heart
*Sold by the pound*
Pork Tongue
*Sold by the pound*
$9.50
Chicken Skin | 2.0-2.5 lb
for Cracklings or Chips
$12.00
$16.50
$10.50
Beef Oxtail
*Sold by the pound*
$9.75 /lb.
Avg. 2.5 lb.
Beef Tendon
*Sold by the pound*
Beef Meaty Neck Bones | 1.3-1.7 lb
Collagen-rich bone marrow -- great for stocks, stews, and bone broth!
Beef Broth Bones | 4.5-5.5 lb
Rib bones, etc.