Reserve Sides of Beef For Winter Batch Now!
100% Grassfed | Clean & Delicious
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Bones & Organs

Beef Heart

*Sold by the pound*

$13.50 /lb.
Avg. 2.75 lb.

Beef Tongue

*Sold by the pound*

$9.95 /lb.
Avg. 2 lb.

Beef Kidney

*Sold by the pound*

$7.75 /lb.
Avg. 1 lb.

Beef Sweetbread

*Sold by the pound*

$9.95 /lb.
Avg. 0.9 lb.

Pork Heart

*Sold by the pound*

$7.00 /lb.
Avg. 0.8 lb.

Pork Tongue

*Sold by the pound*

$7.00 /lb.
Avg. 0.6 lb.
$8.50

Chicken Skin | 2.0-2.5 lb

for Cracklings or Chips

$12.00
$16.50
$10.50

Beef Oxtail

*Sold by the pound*

$9.75 /lb.
Avg. 2.5 lb.

Beef Tendon

*Sold by the pound*

$9.95 /lb.
Avg. 0.8 lb.

Beef Meaty Neck Bones | 1.3-1.7 lb

Collagen-rich bone marrow -- great for stocks, stews, and bone broth!