Reserve Sides of Beef For Winter Batch Now!
100% Grassfed | Clean & Delicious
Click To Check Out Info

Chemical-Free

Chicken Skin | 2.0-2.5 lb

for Cracklings or Chips

Chicken Thighs | 1.5-2.0 lbs

5 Thighs Per Package

$19.25
$7.90

Custom 1/2 Beef (Jan)

$7.70/lb hanging weight

Total Cost Range $2,300 - $3,100

Custom 1/4 Beef (Jan)

$7.95/lb hanging weight

Total Cost Range $1,200 - $1,600

Custom Cut Beef

1/4, 1/2, Whole

Custom Half Pork (August)

$6.75/lb hanging weight

Total Cost Range $675 -$850

$0.00

Custom Whole Beef (Jan)

$7.45/lb hanging weight

Total Cost Range $4,500 - $6,000

Custom Whole Pork (August)

$6.50/lb hanging weight

Total Cost Range $1,300 - $1,625

$0.00
$35.75
$10.40

Jumbo Whole Chicken | 6.0-7.0 lb

Bake instead of a turkey for Thanksgiving!

$42.25
$29.25
$22.75

Pork Heart

*Sold by the pound*

$7.00 /lb.
Avg. 0.8 lb.

Pork Savings Bundle

100, 4oz portions of nutrient dense pork!
Click picture for details

Save $30.00
$320.25
$350.25

Pork Snack Sticks | 6/pkg, 8 oz approx

Fully cooked & ready-to-eat

Pork Tongue

*Sold by the pound*

$7.00 /lb.
Avg. 0.6 lb.

Small Eggs | 1 Dozen

No Soy, Vaccines, Antibiotics, Chemicals, or GMO's | Truly Pastured (except in winter)

Small Eggs | ½ Dozen

No Soy, Vaccines, Antibiotics, Chemicals, or GMO's | Truly Pastured (except in winter)

$17.85
Save $1.50
$8.00
$9.50
Save $1.50
$8.00
$9.50

Whipped Tallow Balm | Unscented

1 oz. glass jar - with Jojoba Oil

Save $1.50
$8.00
$9.50