~ 85/15
240, 4oz portions of nutrient dense beef!
480, 4oz portions of nutrient dense beef!
4 patties/pkg
Check out this chicken fried steak recipe
15% Organs (heart, liver, kidney, & tongue)
3-4 ribs/package
~ 90/10
4 patties/pkg
*Sold by the pound*
Boost the Collagen in your broth with joints that have lots of cartilage!
Boost the Collagen in your broth with joints that have lots of cartilage!
*Sold by the pound*
120, 4oz portions of nutrient dense beef!
Only Beef Meat!
*Sold by the pound*
Mechanically Tenderized
*Sold by the pound*
*Sold by the pound*
52, 4oz portions of nutrient dense beef!
1/3 - 1/2 cu ft. freezer space
Click picture for details
for Cracklings or Chips
1/4, 1/2, Whole
~ 80/20 | blend of brisket, short rib, and chuck
~ 85/15
~ 60/40 lean-to-fat ratio
No Soy, No Vaccines, Antibiotics, Chemicals, or GMO's | Truly Pastured (except in winter)
*Sold by the pound*
*Sold by the pound*
Glass Bottled
Typically lasts 2 weeks | Click pic for infoGlass Bottled
Typically lasts 2 weeks | Click pic for infoPackaged in glass
Packaged in glass
Made with Jojoba Oil
Packaged in glass
Packaged in glass
Made with Jojoba Oil