6 sticks/pkg | ~1.3 oz/stick
8 links/pkg
240, 4oz portions of nutrient dense beef!
Only Beef Meat! | Individually packaged
480, 4oz portions of nutrient dense beef!
4 patties/pkg
6 sticks/pkg | ~1.3 oz/stick
8 links/pkg
Turned out a bit chewy kind of like jerky... They are still absolutely delicious!
2 steaks/pkg
4 patties/pkg
*Sold by the pound*
*Sold by the pound*
Collagen-rich bone marrow -- great for stocks, stews, and bone broth!
*Sold by the pound*
120, 4oz portions of nutrient dense beef!
Mechanically Tenderized
Only Beef Meat!
Only Beef Meat!
*Sold by the pound*
Mechanically Tenderized
*Sold by the pound*
*Sold by the pound*
Cook whole for your holiday feast or cut your own Filet Mignon at significant savings! ($270 for equivalent amount of steaks)
52, 4oz portions of nutrient dense beef!
1/3 - 1/2 cu ft. freezer space
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2 chops/pkg
5 Drums Per Package
for Cracklings or Chips
5 Thighs Per Package
10 Wings Per Package
$8.70/lb hanging weight
Total Cost Range $2,600- $3,500$8.70/lb hanging weight
Total Cost Range $2,600- $3,500$8.70/lb hanging weight
Total Cost Range $2,600- $3,500$8.70/lb hanging weight
Total Cost Range $2,600- $3,500$8.95/lb hanging weight
Total Cost Range $1,350 - $1,800$8.95/lb hanging weight
Total Cost Range $1,350 - $1,800$8.95/lb hanging weight
Total Cost Range $1,350 - $1,800$8.95/lb hanging weight
Total Cost Range $1,350 - $1,8001/4, 1/2, Whole
$6.75/lb hanging weight
Total Cost Range $675 -$850$8.45/lb hanging weight
Total Cost Range $5,100 - $6,750$8.45/lb hanging weight
Total Cost Range $5,100 - $6,750$8.45/lb hanging weight
Total Cost Range $5,100 - $6,750$8.45/lb hanging weight
Total Cost Range $5,100 - $6,750$6.50/lb hanging weight
Total Cost Range $1,300 - $1,62560/40 meat to fat ratio
No Soy, No Vaccines, Antibiotics, Chemicals, or GMO's | Truly Pastured (except in winter)
4 brats/pkg.
2 chops/pkg
*Sold by the pound*
100, 4oz portions of nutrient dense pork!
Click picture for details
Fully cooked & ready-to-eat
12-14oz