Pasture Raised
Save
$1.65
$8.95
$10.60
Breakfast Sausage Links (Mini Size) | 1 lb
8 links/pkg
Butterfly Pork Chop | 1.0-1.3 lb
2 chops/pkg
Save
$0.50
$8.80
$9.30
Chicken Drumsticks | 1.5-2.0 lbs
5 Drums Per Package
Save
$0.40
$6.95
$7.35
Chicken Thighs | 1.5-2 lbs
5 Thighs Per Package
Save
$0.55
$10.95
$11.50
Save
$1.25
$6.65
$7.90
Custom 1/2 Beef (Aug)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100
Custom 1/2 Beef (Jan)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100Custom 1/2 Beef (June/July)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100
Custom 1/2 Beef (Nov/Dec)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100Custom 1/4 Beef (Aug)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600
Custom 1/4 Beef (Jan)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600Custom 1/4 Beef (June/July)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600
Custom 1/4 Beef (Nov/Dec)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600Custom Cut Beef
1/4, 1/2, Whole
$0.00
Custom Half Pork (August)
$6.75/lb hanging weight
Total Cost Range $675 -$850Custom Half Pork (June/July)
$6.75/lb hanging weight
Total Cost Range $675 -$850Custom Whole Beef (Aug)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000
Custom Whole Beef (Jan)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000Custom Whole Beef (June/July)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000
Custom Whole Beef (Nov/Dec)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000Custom Whole Pork (August)
$6.50/lb hanging weight
Total Cost Range $1,300 - $1,625Custom Whole Pork (June/July)
$6.50/lb hanging weight
Total Cost Range $1,300 - $1,625
Ground Beef | 1 lb
More coming soon! - contact if interested
$11.50
Save
$1.65
$8.95
$10.60
PBBD - Breakfast Sausage Links (Brat Size) | 1 Lb
4 links/pkg.
PBBD - Breakfast Sausage Patties | 1 Lb
4 Patties/pkg.