100% Grass-fed & Grass-finished
Beef Tendon
*Sold by the pound*
Beef Tongue
*Sold by the pound*
Best of Beef Bundle
52, 4oz portions of nutrient dense beef! | Click pic for details
Custom 1/2 Beef (Aug)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100
Custom 1/2 Beef (Jan)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100Custom 1/2 Beef (June/July)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100
Custom 1/2 Beef (Nov/Dec)
$7.70/lb hanging weight
Total Cost Range $2,300 - $3,100Custom 1/4 Beef (Aug)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600
Custom 1/4 Beef (Jan)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600Custom 1/4 Beef (June/July)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600
Custom 1/4 Beef (Nov/Dec)
$7.95/lb hanging weight
Total Cost Range $1,200 - $1,600Custom Cut Beef
1/4, 1/2, Whole
$0.00
Custom Whole Beef (Aug)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000
Custom Whole Beef (Jan)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000Custom Whole Beef (June/July)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000
Custom Whole Beef (Nov/Dec)
$7.45/lb hanging weight
Total Cost Range $4,500 - $6,000
$11.50
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